Dutch muffin with raisins and nuts - a mixture for baking

"Raisin" muffin with nuts 142 UAH / bottle To prepare a fragrant dessert, preheat the oven to 180˚C. Stir the mixture into a bowl. Gradually add 150 ml of cold water, 2 tbsp. spoons of oil and stir. Let the dough rest for 20 minutes. Spread the dough in paper on silicone molds, place in a preheated oven and bake for 20 minutes.